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A Remarkable Japanese Dish with a Twist at The Newly Revamped Tenkai

Nestled at the heart of the Padma Resort Legian, Tenkai is an eatery with a minimalist garden setting to which it serves authentic Japanese cuisine. The restaurant has recently undergone a ‘face lift,’ offering new and improved dishes with a twist. 

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Conveniently tucked inside Padma Resort Legian, Tenkai Japanese Restaurant is one of the dining options that serves selections of sumptuous Japanese teppanyaki-styled cuisine. Here the recently revamped restaurant has a new menu with a range of exciting new dishes.

Now commandeered by Chef Masahiko Morikawa with his vast experience before joining Padma Resort Bali at Legian in 2014, Tenkai has reopened its doors as the Tenkai Japanese Restaurant. The theme of the restaurant new menu is Japanese cuisine with a twist. Menu items include Grilled Lobster, Baked Oysters, Super California Rolls, a Chef ’s Special of The Ox Tongue, Salmon Head Miso Soup and many more. The dishes here are based on the theme of ‘the best of both worlds’—East and West are melded into the one delicate dish so catering for all international tastes.

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Tenkai Japanese Restaurant offers 3 dining areas. There are 3 teppanyaki stations, an a la carte section with a total of 26 seats, and the Terrace that can accommodate up to 12 diners. Japanese food lovers should visit Tenkai Japanese Restaurant as the food is second to none. It’s highly recommended!

Padma Resort Legian 

Jalan Padma no 1 Legian, Kuta, Bali

Tel. +62 361 752 111

www.padmahotels.com